Roti

Ingredients

• Flour
• Salt
• Sugar
• Baking powder
• Water
• Oil.

Instructions

1. Combine flour, salt, and baking powder.
2. Add water and knead into a dough
3. Roll dough out into a log and cut into balls.
4. Roll each ball with a rolling pin into a circle.
5. Put oil in both sides and sear in a pan until desired brown color.