Restoration – I like to share my recipes and desserts with other people like my coworkers. It brings me happiness and connections when I bake or cook. It’s also a great stress reliever and activity. Toffee bars are a great recipe because they’re easy to make, require little ingredients, and can be modified to dietary requirements.
Submitted By Noelle Hensel
Ingredients
- 1 cup of butter (softened)
- 2 cups of flour
- 1 cup of brown sugar
- 1 egg yolk
- 1 tsp of vanilla
- 1/4 tsp of almond extract (optional)
- Chocolate chips (6oz/enough to spread)
- Chopped nuts (optional)
Instructions
- Preheat oven to 350 degrees F.
- Mix all ingredients besides the chocolate chips or nuts.
- Press into either a 9×13 pan or 11×15.
- Cook for 15 minutes or until crust is golden brown and not soggy.
- Spread chocolate chips over the cooked crust and then sprinkle the nuts.
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